Saturday’s Specials

Carrot & Coriander Soup with bread & butter 5

Brixham Crab on toasted sourdough with pea shoots & creme fraiche 7

Mackerel Pate with toasted sourdough 7

Hobgoblin Sausage & Mash with champ mash, roast red onions & mustard sauce 13

Grilled Whole Sea Bass with asparagus, new potatoes peas & red pepper hollandaise 14.5

Warm Chocolate Brownie with vanilla ice cream 6.5