Set Lunch Menu

Available Monday-Friday 12-3 

(excluding bank holidays)

1 course £12                 2 Courses £15             3 Courses £18

 

To Start

Butternut squash, chilli & coconut soup

Hot smoked salmon arancini with aioli

Tomato & mozzarella salad, basil oil

To Follow

Marinated chicken skewers, pineapple salsa & sun-dried tomato salad

Goats cheese & beetroot tart, new potatoes, chicory salad

Whole grilled mackerel, roast fennel & sautéed potatoes with caper beurre blanc

To Finish

Rectory farm rhubarb cheesecake

Jude’s strawberry cream ice cream

 Cheese of your choice, chutney & water biscuits